4 Scotch Pies (Ready To Bake) FROZEN
Produced on the farm by our butchers to our traditional recipe, these pies are delicious.
PLEASE NOTE THAT THESE PIES WILL COME FROZEN AND ARE UNBAKED. THEY WILL NEED TO BE DEFROSTED BEFORE COOKING!
Produced on the farm by our butchers to our traditional recipe, these pies are delicious. GREAT VALUE FOR A FAMILY OF 4!
PLEASE NOTE THAT THESE PIES WILL COME FROZEN AND ARE UNBAKED. THEY WILL NEED TO BE DEFROSTED BEFORE COOKING!
Cooking instructions (guide only): Cook in a pre-heated oven at 160C for approx 35-40 mins. For best results lightly coat the pastry lids with a little melted butter followed by an egg wash. Pop in the oven as per the cooking instructions and wait till the pastry lids and bases are golden brown and the filling is bubbling hot. The smell will be irresistibuuuble!!!
Ingredients: Beef flank (50%), rusk (wheat, gluten), water, scotch pie seasoning(salt, spices, fortified wheatflour (wheat flour, calcium carbonate, iron, niacin, thiamin), dextrose, spice extract) For allergens see ingredients in bold